Reader Question: How do I make clear chicken broth/stock? Answer: Let’s start by defining both stock and broth. According to classically trained chefs, stock is made from the bones with a few vegetables to season the liquid which when cooled will take on a gelatinous...
Plant Based & Kosher: Esther's Feast Recipes for a fabulous pareve Purim seudaby Shoshana IsaacsonUNORTHOBOXED Magazine Food EditorOne of the mitzvot of Purim is to have a festive meal. What better way to do this than to model our meal after the feast that Esther...
In today's world of daily increasing food prices it is important to learn how to adapt our favorite recipes and to create weekly meal plans to keep the cost of food within our budgets. The best way to figure out your weekly food budget is to assess your current...
Sharon Lurie, otherwise known as The Kosher Butcher’s Wife, is to South African kosher cooking what Norene Gilletz was and continues to be for Canadian Kosher cooking. Sharon has authored a number of cookbooks that are sold throughout the world, as well as being a...
Reader Question: How do I know when my knives need to be sharpened? Answer: This is a pretty common question and the answer is relatively simple. Your knives need sharpening when you have to press down harder than you had to in previous uses or when you notice your...
Chicken Pot Pie By Shoshana Isaacson Ingredients1 double crust pie crust recipe of your choosing or two prepared frozen pie crusts, defrosted 2 poached boneless chicken breasts, diced OR diced leftover soup chicken to equal two breasts 2 or 3 stalks of celery, thinly...
Whoever Said Leftovers Are Boring Never Tried These Recipes! Repurposing Leftovers into New Mealsby Shoshana IsaacsonUNORTHOBOXED Magazine Food EditorHow many times have you heard the wail, “Leftovers again?” moaned by your family in a way that only those who love you...
Plant Based & Kosher Perfect for Tu B'Shevatby Shoshana IsaacsonUNORTHOBOXED Magazine Food EditorTu B’Shevat is the perfect holiday for those that eat a plant based diet. Known as the new year of the trees it is customary to not only plant trees in climates that...
As we start a new solar year there are many food trends we are happy to have behind us such as the ‘everything and anything being made with a sunny side up or poached egg trend’ and the viral TikTok ‘healthy’ cola trends. But what is on the horizon for food and...
Plant Based & Kosher: Fast One Pot Meals Recipes that make it easy to create a quick healthy plant based meal.by Shoshana IsaacsonUNORTHOBOXED Magazine Food EditorMany of us stress about the same thing on a regular basis, it’s all over the web and on social...