by Shoshana Isaacson | Apr 1, 2022 | Food, Holidays, Recipe
Why is This Night Different From All Other Nights? As varied as the people who gather at the seder table are, so are the traditions, and foods. by Shoshana IsaacsonUNORTHOBOXED Magazine Food Editor Recipes in bold text are given following the article. Passover is the...
by Shoshana Isaacson | Apr 1, 2022 | Food, Recipe
Bukharian Chaliko (Charoset) Ingredients 1 pound black raisins* ¾ pound walnuts 1 big red apple, peeled and cored Sweet red wine or grape juice *Optional – use ½ pound dried apricots and ½ pound black raisins Step by Step Instructions Step 1 Wash the raisins...
by Shoshana Isaacson | Apr 1, 2022 | Food, Recipe
Oshi Masozgoshak Based on recipes from myjewishlearning.com and CookingKosher with Bella Servings: 8 to 10. Makes about 15 cups Ingredients For the soup: 3 tablespoons vegetable, safflower, or canola oil 2 cups coarsely chopped onion (about 1 large) 2 large carrots,...
by Shoshana Isaacson | Apr 1, 2022 | Food, Recipe
Jislaaik (South African term meaning Wow!) Ribilicious Ribs This recipe was kindly shared with us by Sharon Lurie, chef and author of The Kosher Butcher’s Wife series of books, including A Taste of South Africa with the Kosher Butcher’s Wife. 4 Ingredients 3 racks of...
by Shoshana Isaacson | Apr 1, 2022 | Food, Recipe
Roll Up Roll Up Drum Roll Beef With all the tastes of Africa and some more too! You may look at this recipe and think, oy so many ingredients, but each one’s blend has a unique taste that blends so well with the other. On Pesach we use a lot of fresh produce so when...
by Shoshana Isaacson | Apr 1, 2022 | Food, Recipe
Carrot Hummus Serves 6 Ingredients 1 cup raw cashews 4 cloves garlic 1 pound carrots, peeled and cut into chunks 1 tablespoon lemon juice 1 tablespoon KFP coconut aminos 1 bunch flat leaf parsley, chopped 1 tablespoon mayonnaise/vegannaise Salt to taste Step by Step...
Recent Comments